Format: Loose Leaf

Ingredients: Ceylon OP, Bergamot Essential Oil, Cornflowers

Tasting Profile: Orange-floral bergamot, malt, bright, distinctive.

Brewing: 5–10 min | 195°F | 2.5g per 12oz

Earl Grey is one of the world's most iconic teas, and our version honors that legacy with exceptional ingredients. Premium Ceylon OP black tea forms the bold, malty base, while true bergamot essential oil — not artificial flavoring — delivers the distinctive floral-citrus character that defines the style. Dried blue cornflowers add visual elegance and a subtle floral note. Drink it black to appreciate the bergamot in full, or add a splash of milk to soften and round the flavor. A timeless cup for tea traditionalists and newcomers alike.

Best for: Afternoon tea, black tea lovers, traditional brewing, gifting.