Roast: Medium

Best Brew Method: Cold Brew, Nitro

Tasting Profile: Chocolate, toffee, floral tones.

Engineered specifically for cold brew and nitro, this medium roast is ground coarse and selected for smooth extraction at low temperatures. The result is a concentrate-ready coffee with rich chocolate and toffee notes, subtle floral accents, and naturally low bitterness. Whether you're making 24-hour cold brew, kegging nitro, or simply brewing iced, this blend delivers consistent, café-quality results at home. Available in bulk sizes for serious cold brew enthusiasts.

Best for: Cold brew concentrate, nitro coffee, iced coffee.